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Aug 23, 2023Philly Cheesesteak Casserole
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Try this delicious Philly Cheesesteak Casserole, a twist on the classic Philly Cheesesteak. Tender sirloin steak, colorful veggies, and creamy cheese come together for a mouthwatering meal the whole family will love!
I love a delicious casserole. They are filling, versatile, and my go-to meal for any busy night. Try out some of my other favorites like this yummy Sloppy Joe Casserole, this Crack Chicken Casserole, or this crazy delicious Poppy Seed Chicken Casserole.
Philly Cheesesteak Casserole is a delightful twist on the classic Philly Cheesesteak sandwich. Instead of being served on a roll, the dish is prepared in a baking dish and typically includes thinly sliced steak, sautéed bell peppers, onions, and mushrooms, mixed with a creamy cheese sauce and topped with melted cheese. It’s a delicious and comforting one-dish meal that captures the flavors of the iconic Philadelphia sandwich in a new and delightful way.
The Philly Cheesesteak casserole is a special version of the well-known sandwich. It takes all the delicious flavors we love and turns them into a tasty and easy-to-make dish perfect for big groups. You can change the recipe to match your preferences by adding different types of cheese, like cheddar or mozzarella. You can also make it heartier by adding sliced potatoes or pasta.
Don’t worry. If you love a good Philly cheesesteak, I didn’t leave out any of the classic, favorite ingredients! This Philly cheesesteak casserole has it all! Check out the recipe card at the bottom of the post for all of the exact measurements.
This Philly Cheesesteak Casserole recipe is so simple and easy. It comes together in less than 30 minutes which makes it the perfect weeknight meal for any of those busy, on-the-go nights.
Here are a few tips on how you can make this Philly Cheesesteak Casserole turn out perfect!
Do you love this so much you want to make it all the time? I get it! Here are some variations and ways to change this up so that you can have it often and it’s different every time!
This Philly Cheesesteak Casserole makes fantastic leftovers! Have them for lunch, add them to a roll to make it a sandwhich or just reheat them up for dinner the next day.
Can’t get enough of Philly Cheesesteak recipes?! Neither can I! Here are some more delicious twists on the classic sandwich that everyone loves!
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Serves: 6
All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.
Philly Cheesesteak CasseroleAlyssa RiversSirloin Steak: Salt and Pepper:Worcestershire SauceUnsalted Butter: White Onion:Red and Green Bell Peppers:Mushrooms: Garlic Cloves: Cream Cheese:Heavy Cream:Pepperjack Cheese: Provolone Cheese:PrepSear the Steak:Add Sauce:Add Veggies:Cook:Make Sauce:Add Meat to Veggies:Bake:How to Slice Sirloin:Adjust the Seasonings: Marinate: Time Savers:Preheat the Skillet: Change the Meat: Make it Vegetarian:Add Carbs: Change up the Cheese:Add Rolls on Top: Make it Spicy: Have it for Breakfast! In the Refrigerator: To Reheat: